filters
- Food matching
-
filter
Paul Jaboulet
In 2006, the Freys, a family of long standing in the Champagne region and owners of Château La Lagune in Bordeaux, took over Maison Paul Jaboulet Aîné.
Caroline the eldest daughter of the family, who has a degree in oenology from Bordeaux, works with her teams in a single minded quest for perfection. Their cutting-edge winemaking, combined with the scrupulous care given to vines grown in exceptional terroirs, encourages one to believe that the greatest vintages are yet to come. The vineyards acquired in the appellations of Côte Rôtie, Condrieu and Châteauneuf-du-Pape are following in the historic Maison Jaboulet tradition. Under Caroline’s leadership the vineyards have earned sustainable farming status while the winegrowing is slowly but surely moving towards biodynamic certification.
The jewel in the Jaboulet collection has always been the legendary ‘La Chapelle’ Hermitage, a great red wine made purely from Syrah, which owes its name to the famous little Sainte Christophe chapel which overlooks the Hermitage vineyards. ‘La Chapelle’ which has been solely owned by Paul Jaboulet Aîné since 1919.
filters